The singular reason that eggs are increasing in price far faster than virtually any other food product is because of a sustaining bout of the avian flu.
The avian flu has
severely impacted egg yields nationwide. Farmers continue to lose tremendous amounts of their poultry flocks, and this is having a direct impact on the number of eggs they can ship out. According to the
USDA, approximately 60 million birds have succumbed to the avian flu to date.
There simply is not enough supply to meet demand, thus driving egg prices to heights unseen.