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A bit of history: We've been grinding cornmeal, grits and wheat flour recently. We did this 25 years or so ago but hadn't done much since then. At that time, we could buy what I remember as sodium disulfide (??), which was used in it's gaseous form to treat grain; eliminating weevil. To the best of my knowledge, that is not now available. I'm aware that freezing and refrigerating are effective but not in the quantities we need. This has to be "food grade" as we sell the meal and flour.
Do any of you have any tried and true methods for dealing with this problem? I know that the eggs are already there and that heat encourages incubation. I just want to kill the little buggers before they hatch.
Thanks
Do any of you have any tried and true methods for dealing with this problem? I know that the eggs are already there and that heat encourages incubation. I just want to kill the little buggers before they hatch.
Thanks