I'm not sure if I should post this here or on the Cooking and Crafts forum. I believe that this forum is the proper place since most of you raise goats for food. Two local grocery stores are now carrying goat meat and I'd like to get an idea of what it tastes like before I try it. Please... don't tell me it tastes like chicken. :no: Some tell me that frog legs and gator also taste like chicken. I don't think so. They each have their own distintive taste unless they've been deep fried in the same nasty boiling oil. Someone told me goat tastes the same as venison. In your experience, is this true? If not, what is your definition of the taste?