Was reading some previous thread I posted on....something about McDonalds/biscuits and gravy/grits. It was interesting that some people had never even heard of grits much less tasted them and some of the ways some people fix theirs up. I grew up eating grits while my wife who grew up in the east (5 miles east of me) had only tried grits one or two times while growing up. When I introduced her to them her she poured milk and sugar all over hers and didn't eat very much of them. Said they don't taste very good. I thought of coarse not your eating them wrong. I put a big slab of butter on them and stir them up good and then salt & pepper them. Yum-yum.