Hi! I am planning on buying some property next year and I am interested in raising a couple of steers for beef. I would like to raise them organic. My questions are where do you get them processed? Do you haul them to the butcher/meat market? How much does this cost? Sorry if this sounds stupid but the only experience I have with processing meat is with deer...It's kind of hard to miss the signs that say deer processing on the taxidermist shops come hunting season... I'm afraid I'm one of those people who are unable to kill something that I have been feeding and caring for... Thanks for your replies!