I live in NY and this summer tryed my hand at raising poultry for meat. the experience wasn't bad until butchering time. I was working outside in July heat and had to process in 2 batches because we started to attract flies and other insects. New York allow up to $2000 in poultry to be processed and sold without special inspections and live chicken to be sold and the processing to be done as a "favor". I've thought about building a small processing facility to accomplish this. This is where my question for hunters comes in. Would you want process your own deer in an equipt facility for a small fee? Believe me this idea has not been thought through properly, I just was looking for some input on the demand for this service.