The list has followed us to this page! heeheehee! See what ya'll can do with the ones that haven't been tested. Again....look for the ones without a face by them. Those haven't been tested yet. The ones that were previously tested are omitted on this list so that we can whittle it down a bit.
PAGE 572 ROASTED BEAR MEAT #1
573 ROASTED BEAR MEAT #2
573 TERIYAKI SPARERIBS BBQ
575 WILD MEAT, HAWAIIAN
576 MUSTARD STEAKS
576

WILD STEAK HUNGARIAN
576

STEAK AND WATER
576 WILD MOCK HAM
576 SPICY OVEN-BAKED WILD MEAT
576 BBQ SAUCE WILD ROAST
576 WILD ROAST WITH DRESSING
576 COFFEE WILD ROAST
576 MOOSE POT ROAST WITH MUSTARD AND TARRAGON
577 WOODSMAN'S LIVER
577 WOODSMAN'S HEART
577 STUFFED HEART
577 KIDNEYS
577 WOODSMAN'S BRAINS
577 TONGUE
577 CAMPFIRE MARROW BONES
578

BRUNSWICK STEW
579 SNAILS IN TOMATO SAUCE
579 BAKED SNAILS
579 STUFFED SNAIL SHELLS
579 FRIED SNAILS
579 SNAILS IN WINE SAUCE
579 SNAILS IN GARLIC BUTTER
579 FRIED SNAKE
580

DORIS'S TURTLE
582

HOME CANNED MEAT SANDWICH
582

ALMOST INSTANT CANNED BEEF DINNER
583 PURE SALT BRINE
583 SWEET BRINE
583

FANCY FLAVOR
583 TAMARI MARINADE
583 AN EASY DRY METHOD
583 ANOTHER DRY METHOD
584 MICROWAVED JERKY
585 MY FAVORITE GELATIN
585 COFFEE JELLY
585 LEMON JELLY
585 OLD-FASHIONED WINE JELLIES
586 FRUIT JELLY
587

GERMAN HASH
587 PORK MINCEMEAT
587 THANKSGIVING PIE
587 FILLED MINCEMEAT COOKIES
587 MINCEMEAT COOKIES
588 MINCEMEAT JELLY ROLL
588 MINCEMEAT MUFFINS
588 CRANBERRY MINCEMEAT PIE
588 MINCEMEAT-OATMEAL COOKIES
588 MINCEMEAT APPLES
588 MINCEMEAT BROWN BETTY
SANDWICH MIXES
588

HAM AND PICKLE
588

HAM AND EVERYTHING
588

OLD-TIME POTTED HAM
588 CHOPPED VEAL
588 CHOPPED MUTTON
589 HAM AND CHEESE LOAF
592 HEALTHY HOMEMADE SAUSAGE
592 CLASSIC SAUSAGE
592 CARLA'S DIGESTIBLE SAUSAGE
592 OLD-TIME GARLIC SAUSAGE
593 MARJAROM-MACE BULK SAUSAGE
593

SEASONED SAUSAGE
593 BOLOGNA
593 LIVER SAUSAGE
593 SALAMI
593 BLOOD SAUSAGE
594 GERMAN FRANKS
594 KIELBASA
594

DRY ITALIAN SAUSAGE
594 SWEET AND SPICY SAUSAGE
610 BROILED CARP
611 DUTCH OVEN TROUT
These are the new recipes from the tenth edition:
Sauce for Salad Jellies Pg. 53
Easy Crock Mincemeat Pg.55
Crock Mincemeat with Brandy Pg.55
Frozen or Canned Mincemeat Pg. 55
Teetotalers Crock Mincemeat Pg. 55
Pork Mincemeat Pg.55
Venison Mincemeat #1 Pg.55
Venison Mincemeat #2 Pg.55

Sweet Smoked Salmon Pg. 58
Spicy Smoked Salmon Pg. 58
Recipe Ideas for Smoked Fish Pg. 58
Just Salt and Smoke Pg. 58