Well yeah, but trying to knock the dust off of the memory of all of the weird stuff I've eaten over the years, some of it has got to be some kind of a crossover, so my count is sorta best guess.did you count them?
Had 28 on list. Tripe= Cow Stomach. Razor Clams i love. Used to dig them in the sand on ocean surf Washington state.Never had oxtail (assuming it is what the name says it is), and never heard of tripe, century egg, or razor clams (though, if they’re not particularly rare, I’m sure I’ve had them as I’m kind of a shellfish junkie). There’s a big difference between having tried it and actually liking it, though. I’m only at about 70% on the former.
I find it odd that they have rabbit listed twice. It’s one of the tamest ones on there, but you get two points?
It’s kind of a let down. It was hyped to me as being the most delicious fruit I’d ever eat, and the most disgusting smell I’d ever smell.I had to look up durian. I never had that
I have Menudo once a month. A bit of hot sauce in it also along with the other things you posted. Takes me about 6 hours to cook it. Adding different things to the Tripe at different times as it cooks. Walmart used to have Old El Paso- Menudeit in the can here. However they no longer carry it so i make my own.One of my favorite dishes is menudo, delicious, tripe, pigs feet, hominy and lots of spices.