For: 1 cow 1 pig 100 chickens 2 geese 3 turkeys And what if I just have half of those? (Half a pig, half a cow, etc.) I'm trying to figure out what size freezer I need and looking at all of that meat at once, it just seems like I'd need a walk in locker. Any ideas would be appreciated. (Or send me to the forum that I should be at!) Thanks in advance!