Were the herbs you got labeled? The culinary herbs are easier to grow than some of medicinal ones and most are very sensitive to climate. I live in the South and not many of the good medicinal herbs like it here. I have some Sage, Garlic, Cayenne Pepper, planted some Indian Ginseng but no luck, and mints growing and I harvest some of the native wild herbs but mostly I just buy Dr. John Christopher's formulas for health purposes.tallpines said:I've started a thread in the Garden Forum, hoping that those of you who use herbs reguarly, will teach the rest of us.
Please, consider sharing your knowledge------