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Discussion Starter #1
After 4 failed attempts at making ketchup my family will eat I'm asking for help! First three batches were turned into, chili sauce, barbecue sauce and spicy BBQ, by the fourth I was tired and I dumped it. Help!!!
 

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Discussion Starter #3
I did find this one but didn't try it because I wasn't sure it was safe to can. Maybe I should just can plain tomato paste and make up small batches as we need them. I need to substitute out the corn syrup but I'll post here if it turns out! Thank you
 

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