Joined
·
102 Posts
I always wanted to make a peach cobbler, and biscuits, and cook on an outdoor fire in a dutch oven, with the hot coals on the lid. How do you do it? and do you have a favorite recipes? Maybe a dutch oven cook book?
Johnnie sure is a hoot. We used to count how many times he would say, "evverbudy loves cheeeese."RAC said:R.H. in Okla., you are right, he is a hoot! Definitely an acquired taste, so so speak ;-)
I see he's gotten away from the horse-camping a bit with his newer shows.