From what I have seen here on the work-at-home business forum, there isn't a side forum for those who bake or prepare foods at home and then sell to others and I don't see much in the threads on it, unless it's an old thread. There are some decent websites about state laws, for instance http://forrager.com/laws/ I don't know anyone personally who has a home-based food business but am hoping to get input or experience from others here who have a home-based food business, whether in my state or not. Each state does have it's own laws or in some cases, nearly forbids any home-based food production and selling. At one time we did know a couple who started a home-based food business but they apparently got so stinkin' rich off of it they don't have time to answer my questions about it. (I'm not kidding). Of course, they also moved far away and have started up several other businesses, but I digress. Good for them, huh. Some supporters of the cottage food industry have Facebook pages, so there's that too. I don't have any specific questions, just post your story on how you got started and we'll go from there.