OK, I just got a BOATLOAD of beef tallow from a bulk meat buy I did with 7 other families. There are a few recopies I've found for eating it, from the Nourishing Traditions book, and some Mennonite friends, but I have WAY too much for that, and not enough freezer space to keep it as pet food. Anybody know how to make candles or soap with it? Waste not, want not. Thanks a Bunch, Cindyc.