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  1. The Great Outdoors
    Here's my latest project..... a portable deer hunting blind / camper. In fact.... I'm making sausage this week from the 2 deer I harvested from this blind.
  2. How-To Threads of the Past
    This is a keeper. I'm making this every year. I like to spear a chopstick in a link, and eat it like a corndog. dip it in mustard, or run a bead of ez cheese on it.
  3. Survival & Emergency Preparedness
    ... in (long-term?) planning needs. Just zombie deer hordes at the moment, but with human hordes possibly following (some years) later. Per news articles like this one: https://www.foxnews.com/health/deadly-zombie-deer-disease-could-possibly-spread-to-humans-experts-warn (if this foxnews.com...
  4. Preserving the Harvest
    Here's a unique sausage that would be good one to learn how to make. I don't know the history of this method, but in the case of poverty and another depression, this will be my staple food. It's a whole meal packed in to one casing and extremely cheap and easy to make. Did I mention how...
  5. The Great Outdoors
    Thought I'd share a How-To on making deer bacon. ALSO........ Does anyone have the recipe for the actual seasoning and cure??? This is the only specialty meat I make that I have to buy the pre-made mix.
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