
08/18/12, 11:53 PM
|
 |
Moderator-HM forums & AH
|
|
Join Date: Apr 2002
Location: Beautiful SW Mountains of Virginia
Posts: 8,464
|
|
|
I'm so very sorry for your loss. Losing a parent is a very hard thing no matter what age you are when it happens. I lost my Mom to cancer as well and, even having comfort in knowing their suffering is over, it's still rough.
Oh, I have been given a whole list of items I can eat. Plus a whole list of items I can't eat. LOL! Problem is, I can't eat nor drink much of any thing at all without getting sick or nauseated; and I'm not talking a cup of food, I'm talking a couple of teaspoons or less. I should be able to eat at least 1/4-1/2 cup of food at this point. For example, I got VERY sick yesterday after eating a couple of bites of cream of wheat. I often even get sick drinking water. Which leads me to think I may have a stritcher, which is pretty common after gastric bypass. The tube narrows (due to the surgery healing and it only now being the size of a lady's pinky finger as it is now) and the food can't pass down the tube to be digested; it just hangs around in pouch or between the pouch and tube opening. I'll know something on 27th when I see the surgeon.
I have called the office and talked to the nurse who was anxious to get me in, but I really can't get up there (4 hrs. round-trip) this week other than Tues. when we'll be in TN anyway for my husband's cardiology appointment. However, the doctor is in surgery that day so that won't work. So I'm just going to wait until next week. They could also get me in on Friday, but there's a race in Bristol this week and traffic will be just unbearable as it always is on race weekends between here and Johnson City.
__________________
"Challenges are what make life interesting -- overcoming them is what makes life meaningful."
Last edited by Karen; 08/18/12 at 11:55 PM.
|