Where my friend's dad decided to sell out all of his BBQ places that he owned and he went into hydroponics. I'm not sure if he also did aquaponics. In any case, his business went bust after a year because there was no demand for his crops year round. He was well-known for his bbq restaurants so I guess he thought he could parlay that into veggies? He's still holding on to the property though. I suspect he thinks he may do it seasonally. I'll need to talk to his daughter to find out. His business was based in the Hutchinson, Kansas area. I think if he had moved it to areas surrounding Wichita, his business would've had more success since Wichita has more people in the town than Hutchinson. Hutchinson is more known for conventional farming and ranching more than anything else.