Thanks for the heads up about the fescue, Caliann. I looked for some info on that (had not heard about it before) and found that "most tall fescue in Missouri is infected with endophytes" and I'm in MO. Considering it's grown so much around here, I'm sure I've gotten fescue hay before. Not killed my goats, but it would explain other things ...
The info I found on endophyte infected fescue was written from a cattle perspective, but I'm guessing a lot of it would hold true across the board. Apparently, sharp drops in cattle pregnancy rates are almost in direct proportion to the level of endophyte infection - maybe that would explain the low pregnancy rate in my herd last year!
The good news, though:
"Adding legumes to fescue pastures dilutes the effect of the endophyte toxin" - so #1 (mixed with clover & lespedeza) sounds good.
Also, endophyte toxins begin degrading as soon as hay is mowed. Sunshine on curing hay cuts toxins by one third.
And, "Half is gone in half a year. That's a rule of thumb for stored infected-fescue bales. Summer hay fed in January will be much less toxic." - so #1 is looking better & better.
Think I've made my choice ... thanks so very much! The more you know, the better decisions you can make.
(Quotes are from Craig Roberts, University of Missouri Extension forage specialist.)