
05/31/10, 08:10 AM
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Caprice Acres
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Join Date: Mar 2005
Location: MI
Posts: 11,230
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In addition to our animals being like pets, I also don't trust butchers with my animals. Shipping them there so they're in a new place is TERRIFYING, and they're often handled rough or cruelly by the butchers. Not all butchers are rough, good ones can be found - but for me, I couldn't imagine shipping an animal off all terrified to be handled by weird people. I've also heard that stress can alter the taste of the meat.
Me, I'd rather throw a big 'ol handful of grain on the ground and let the wether start eating. My wethers never get grain, so they get SO happy. A 22 bullet to the rear of the head drops them, and they never know the difference. Painless, humane, stress-free. After that, a dead animal is a dead animal, and butchering is easy.
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Dona Barski
"Breed the best, eat the rest"
Caprice Acres
French and American Alpines. CAE, Johnes neg herd. Abscess free. LA, DHIR.
Last edited by mygoat; 05/31/10 at 09:17 PM.
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