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  #1  
Old 01/28/05, 09:17 PM
Dutch Highlands Farm
 
Join Date: Mar 2004
Location: Along the Stillaquamish, Washington
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Horns

When I butcher my beef steer this spring I want to save his horns. They aren't nice enough for a mount, but I'd like to keep them. After I saw them off, what is the best way to get the bone out? I'd appreciate any help on this.
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Old 01/28/05, 09:30 PM
dosthouhavemilk's Avatar
 
Join Date: Oct 2004
Location: SE Ohio
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Quote:
Originally Posted by Christiaan
When I butcher my beef steer this spring I want to save his horns. They aren't nice enough for a mount, but I'd like to keep them. After I saw them off, what is the best way to get the bone out? I'd appreciate any help on this.
What do you mean by get the bone out?

We dehorned three older cows (one was three and the other two were pushing five). The horns are beautiful and we just left them to dry after the dehorning. They tend to be fairly hollow.
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  #3  
Old 01/29/05, 03:20 AM
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Just put the horns near an ant nest, they will be cleaned up real good in a week or so.
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Old 02/01/05, 01:29 AM
Dutch Highlands Farm
 
Join Date: Mar 2004
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Quote:
Originally Posted by dosthouhavemilk
What do you mean by get the bone out?

We dehorned three older cows (one was three and the other two were pushing five). The horns are beautiful and we just left them to dry after the dehorning. They tend to be fairly hollow.
Every cow I've ever dehorned had a bone core from which the horn grows. Since this steer has horns almost two feet long I presume there would be quite a bit of bone inside. Mostly I just want to clean the inside of the horn in the least smelly way.
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  #5  
Old 02/01/05, 01:30 AM
Dutch Highlands Farm
 
Join Date: Mar 2004
Location: Along the Stillaquamish, Washington
Posts: 1,642
Quote:
Originally Posted by moopups
Just put the horns near an ant nest, they will be cleaned up real good in a week or so.
Pretty hard to find an ant's nest here in damp Western Washington. I suppose I could freeze them until the yellow jackets arrrive.
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  #6  
Old 02/01/05, 07:33 PM
 
Join Date: May 2002
Location: ohio
Posts: 143
Quote:
Originally Posted by Christiaan
When I butcher my beef steer this spring I want to save his horns. They aren't nice enough for a mount, but I'd like to keep them. After I saw them off, what is the best way to get the bone out? I'd appreciate any help on this.

Christiaan ...

I raise highlands and one of my saleble items are the skulls , and horns
Generally I am prossessing an entire head , but occasionally i have an older one that either needs to be put down , or dies of old age .. those i generally saw off the horns instead of gristley work of removing the head.
Either way if you want to remove the horn from its bone core unless you want to just weather them .. works fine for entire heads .. not so well for sawn off horns so.. get yourself a largish kettle to put over a fire, big enough to submerge the horns, set a few blocks of wood down in and set the horns on top of or suspend them in the pot so they dont touch the side or bottom and scorch .They will tend to float as the sinuses clean out. Cover them with water , add about 1 cup of washing soda (you can do with out , but it will take longer to release the horns from the bone ) The washing soda will turn any connective tissue, meat or veins to jelly pretty quickly well lots quicker than boiling with out .... I do it both ways .. depends on how much time and scrap wood and brush I have to burn to keep the fire going ....as it can turn into and all day or multiple day job for large heads ...
Bring it to a boil and boil till the horn slips off .. (check from time to time .. by taking them out and have some one use a pair of vise grips to grasp teh bone ..which has sinuses and some one else to use gloves to tug on the horn itself twisting in the direction of the curves. if they wont come .. put em back in the pot ... don't let them touch the sides .. they will scorch
I have a tank that I can do three or four heads at a time .you obviously wont need anthing that big ...
As i said you can also just set them out and let them weather where the flies (in summer ) or the stink wont bother you but the outer lammina of the horn will tend to peel ..needing scraped and sanded more resulting in a thinner horn wall The younger the animal the more they will peel ... 20 year old cow horns dont peel much .. but are very hard to pull the bone out because of the excessive curve and recurve to the horn
when you are done .. scrub out the inside of the horn with bleach .. scrub it good... let it dry .. make with it what you will .... to shape horn .. you boil them again till they are soft .. and shape them as you want and let dry ....
so thats how I do it ...In a nutshell
Maybe there is a better way .. I would love to learn one ..
Oh ... if you use the washing soda ... be care ful where you dispose of your boil water as it is toxic .. I put it in the drive well away from well and septic and where the dogs would normally run .. then hose it in ...

Paula
Hyde Park Farm
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  #7  
Old 02/01/05, 07:39 PM
 
Join Date: May 2002
Location: ohio
Posts: 143
Ohh ..
When I am boiling heads/horns
no one ever seems to want to come to supper at my house .. doesnt help when i tell folks i am making head stew .. a real real big pot of head stew

Paula
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  #8  
Old 02/04/05, 02:07 AM
Dutch Highlands Farm
 
Join Date: Mar 2004
Location: Along the Stillaquamish, Washington
Posts: 1,642
Thanks for all the info. I've also been talking to some other folks and gotten some interesting advice. A couple say to just bury the head in the compost pile or a manure pile. Also been told to catch some dermestid beetles and have them do the job. They say with a large colony the beetles can clean even a large cow head in 4 to 5 days!
Well, lots of options and a couple of months to go before I need to decide. I definitly don't want to spend another $250 for a horn mount!
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