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My Dexter heifer was very economical to feed, on pasture and hay. She got a handful of corn and oats (true measurement!) for coming in the barn and being stalled at night. She gained easily, but I have very good pasture and she preferred the rougher, first cut hay, over a NICE mix of grass and alfalfa I bought for her. Oh well, the horses LOVED the mix hay! She got a couple smaller flakes morning and night, less hay if she didn't clean it up fairly well. Cattle ALWAYS leave some hay mess, but it was less if quantity was reduced a little. If she cleaned it up very well, I would give her another small flake, because she evidently needed it. How cold the temps got did make a difference, since stomach fermentation of hay, winter grazing, is what keeps them warm. We had some VERY cold days and nights, so she did need that extra hay those times, and horses got more too, so they also could stay warm.
I will say the heifer ate a LOT LESS hay in winter, than what I thought she would when I purchased it. Feeding her from Feb. to May when new grass got in, she didn't eat 25 bales. Purchased her as a yearling, about 300#, and she gained weight steadily on very little feed. She had at least doubled her weight when we sold her in Oct. Was not carrying a calf in that time. Looked very well filled out, sleek, shiny coat after being wormed after purchase.
She liked grazing over any hay, did a good job cleaning the fence corners for me, trimmed grass under the wires to save me weed whacking! We had a 4-H project calf in with her during that time. We handled them both a lot, so they were pretty friendly, easy to manage for leading, tying up, daily stalling. We are on the edge of suburbia, so night stalling is done to prevent loose pet dogs damaging our cattle who are small and hornless, so are unable to defend themselves. Was nice they both came running for their grain, to get halters on! I definitely recommend training your cattle to come when called, lead with a halter, should they get loose at some point. SO MUCH easier to catch them again. We also belled our two, so we KNEW where they were, and any wild bell ringing that didn't stop, was a trouble sign. Get nice, deeper sounding bells, ring carries further, easier to listen to as they move around. Those tinky sounding, sheet metal ones from the farm store have a bad sound.
I keep my pastures short, mowed when grass gets 8-10 inches high, shortened to about 5 inches at mowing. I have few weeds, a mix of grass, clover, other grazing plants, so there is always something coming on in cool or hot weather. Keeping pastures producing is part of your animals gaining well. They ignore that tall, stemmy stuff, want to eat the newer growth, tender leaves. Cows and horses here, did seem to like the different plants, so they didn't actually compete for the same grazing places, which made the pastures more evenly grazed. My pastures are soil tested, then fertilized with minerals needed to grow pasture. They produce very well, but it will cost you in time and money for the fertilizers, to have good grazing. Pasture is a crop for me, better for the animals and saves me needing to feed purchased hay. Small acreage here, so we have to buy our hay.
I NEVER put the little cattle in with equines. My horses would probably have hurt the cattle, who had no defenses against them. I won't have horned cattle, so animals were always kept apart in different fields.
Dexters are known for being economical to feed, sure turn grass into meat easily. Bred for good mothering, shouldn't need much grain to keep in good condition with a calf, if you have good hay or pasture to eat. I do know that the Dexter steers will finish sooner than larger breeds, with good grazing. Personally, I would finish those steers on some grain mix, to add fat to the body that grass doesn't put on. Makes the meat more tender in my experience, though others will disagree. You could promote them as "Grass Fed" in selling. So that younger maturiity is faster turnover on your animals, in getting the profits back. I would probably be selling mine at 600# or so on the hoof, they just don't get much bigger in the small breeds, and that could be as young as 12-14 months old. I would sell those steers from home, everyone says they fetch nothing going to the sale barn. Take out a newspaper or sale flyer ad, Craig's List ad, that you have beef to sell. Doing steer in halves or quarters, for smaller modern family, should make animal easier to get sold. You deliver steer to processor, they pick up their meat themselves. Then you should be able to have return buyers, word of mouth sales, to keep things moving.
I would say yes, you can easily keep Dexters on pasture and hay in winter, pretty easily. I would expect them to stay in good condition, produce calves, fatten as steers, when pastured and hayed. I did limit my hay to heifer, because of cattle wastage of hay using big bales or feeding more than they need. Just grinds me to see them peeing on or making beds out of expensive hay!! So feeding x amount of hay, versus free access, could cost you more in hay using big bales. Sometimes waste is up to 50%!! Some folks put the big bale in a paddock, then limit daily time cattle can chew on bale, before closing off the paddock so cattle are back on winter field the rest of the time.
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