
08/08/13, 07:23 AM
|
|
|
|
Join Date: Mar 2013
Location: NW Pennsylvania zone 5
Posts: 640
|
|
|
Josh,
I'm also in western PA, (NWPA in the heavy snow belt) and started raising beefers this year. My land situation is similar to yours as my farm was a working farm 25 years ago and hadn't seen any activity other than a brush hogging every 5 years or so. I also raise pasture hogs. I rotationally graze both.
My recommendation to you is get a soil test done. Then read the converting to rotational grazing thread on this forum...all of it. Even if you don't intend to rotationally graze, the amount of great information from agman and others is invaluable.
I'm quite happy with the way my goldenrod infested pasture is shaping up after only 3 months. My cows are quite plump and happy and I'm increasing my carrying capacity every day. I'm also amazed at the seed bank that is laying dormant in the ground just waiting for conditions to improve. What was goldenrod, thistle, multiflora, ferns, a little orchard grass and sumac is now largely red and white clover, trefoil, ryegrass, orchard grass and timothy! I still have a lot to learn, but reading that thread as well as others have certainly helped facilitate my learning curve.
I started in the spring, but the first thing I did was brush hog everything. Then I grazed heavily and quickly, moved them and mowed again, down to about 6"...rinse and repeat. I grain just a little every day in order to get my animals used to me and lately I've been adding just a bit of clover and trefoil seed in the grain, and I just noticed yesterday that in the paddocks that I've done that, I'm seeing some benefit from it.
If I can be of any assistance, don't hesitate to ask.
|