
01/26/12, 07:30 PM
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Join Date: Sep 2004
Location: VA
Posts: 1,554
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It has a lot to do with the feed and a lot to do with the cow. Jersey cows have a hard time converting beta carotene into vitamin A, so the beta carotene goes into the milk. The result is the famous yellow color. It's also responsible for the yellow fat in Jersey beef.
Since the cow hasn't changed, it has to be the feed that has changed the color of the milk. Her new feed must not contain as much beta carotene as her old feed. Look for feeds that are higher in beta carotene. Orange vegetables and leafy green vegetables are recommended for people.
Another possibility is that your minerals are doing a really good job, so she's better able to convert her beta carotene into vitamin A.
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