Beef Cuts Chart and Recipe

[PakistaniFarmer]

Did you know that beef is divided into sections called primal cuts? From these large areas, the meat cutter makes smaller portions suitable for individual or family-sized packaging. Different cuts of beef require unique cooking methods. A chuck, for example, makes an excellent roast but isn't as pleasing when pan-broiled. With these details in mind, we have prepared the following information for you to use as a guide when selecting and preparing Certified Angus Beef cuts.




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