
03/05/08, 08:36 PM
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Join Date: Nov 2004
Location: Wisconsin by the UP, eh!
Posts: 3,003
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Length of lactation will depend upon genetics, food, pregnancy, etc. But by all means if she isn't bred back, keep milking her as long as it is worthwhile.
In an ideal situation, a cow calves, is bred back, milks, and is dried up for 2 months before calving again (12-14 month interval). The old dairy standard was a 305 day lactation, 60 days dry. But then those cows were probably producing under 20,000#/lactation. Over that, the lactations can get longer. THe really well typed, high producing dairy cows don't get bred back, they get flushed for embryos, until their production curve indicates it is time to breed back to maintain/reinvigorate milking levels.
High production is linked to poorer reproduction genetically, though.
Anyway, if she is a family milk cow, and not pushed with grains & high quality feeds to produce, but still has access to decent feed, she could probably get by with a 4-6 week dry period. Not so much because she needs a rest, but because the growing calf fetus needs so much.
When we dairied, we always bred back asap. that was in the late 80's, and our herd average was about 16,000. "worthwhile" to milk for a dairy (then) might mean 25#/day. For drying up, we would go from 2xper day milking to 1x, then depending on how well she adapted, maybe every 3rd milking, etc.
A homestead cow might only peak at 40#/day, and as long as it isn't a hassle, you could milk her down to only 5-10# a day.
But the real trick is to estimate her production curve from her peak milking at 6-8 weeks post calving, figure at what production you want to stop milking, add 6-8 weeks to birth & then count back 9 mos for breeding.
So as long as you don't mind feeding her while you're not getting milk or calves, she can go forever without being rebred.
Sorry about the lengthy answer, I guess I really miss milking cows!
Last edited by Chixarecute; 03/05/08 at 08:48 PM.
Reason: more...
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