
07/16/07, 10:20 PM
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Join Date: Mar 2005
Location: Oregon
Posts: 54
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After eating Dexter Beef and finding out that it is by far the best beef on earth (no kidding and no hype), I would sell the Angus, and keep the Dexter for myself, for my own freezer. Dexter Beef is especially outstanding when finished on good grass and alfalfa hay, no grain necessary. I gave some Dexter steaks to my sister, and my beef connoisseur brother-in-law raved about them for a long time. He said it was the best beef he's ever had in his entire life.
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