
07/10/13, 08:20 PM
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Join Date: Oct 2010
Location: OH
Posts: 568
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My thoughts? "YUMMY".
We cut them up along with other root veggies and toss them with olive oil, salt, pepper, cumin, and coriander. then bake in the oven at 400 F; don't crowd them. Yummy.
I think I read somewhere that of all the major sources of starch that are consumed world wide (corn, wheat, rice, potatoes, sweet potatoes, etc), sweet potatoes are by far the healthiest.
We have deer, so I haven't had much luck growing them for the same reasons others have mentioned (eating of the leaves)...
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