Whats for Lunch.

I think its Interesting to see what every ones eating.
I'm a bit of a "Foodie".
like you it gives me Ideas.

I made Corned beef Hash (not the canned carp, and I like my taters brown) and Easy over Eggs (I know its Over easy, but with me I don't like broken yolks so its Easy over.) toast for the GF for her Dinner last night, I just snacked a little.
I had planned on heating up the rest for breakfast and did not get to it. So that's my Lunch today.

Sweet pepper casserole. I'm in heaven.

I'm always looking for the food threads here on the forums. I like reading about what others are eating. We don't have a lot of variety in our meals but I'm grateful we have food to eat.

Lunch today was actually a late breakfast of a fried egg with sliced tomato. Supper is going to be a beef roast with carrots, potatoes, and beef gravy. Tomorrow is going to be barbeque baby back ribs, mashed potatoes, coleslaw, and baked beans. It's just the two of us so we'll probably eat that same meal the rest of the weekend or until it's gone.

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There are endless combinations of truth.

Me too! Food blogs are my weakness. I'd be embarrassed to tell how many reams of paper I've used printing recipes from the 'net.

I hate to sound like a broken record, but I had sausage gravy on a whole grain toast w/red grapefruit sections again today. I almost never eat a regular breakfast so this is more like "brunch."

I had to eat on the run, so I grabbed the first thing I could find.

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wheres the mustard and onions?

It looks a little under cooked though...

Oh Farmer Dave, I would take your breakfast in a heart beat. That is one precious puppy. My doxie is a pie bald one and is black and white spotted with tiny brown and white legs.
I love these "meal" discussions. Like Texsteader, I have tons of recipes that I have copied off the computer. I get a lot of mine from Nancyland.com She is in Texas and has a newsletter full of recipes each day but Thurs. I try out lots on my dh and son. We had ham hocks and sour kraut, mashed potatoes and hominy today for lunch. Love the ideas you all have for yours. Keep up the interresting ideas.

We had cranberry sauce with leftover roasted, home-raised chicken YUM, with a leftover bean recipe I tried from the back of the jar - had bacon and apples and cloves in it. Surprisingly good. Also cooked up some raw carrots that weren't getting eaten. I didn't need to eat supper tonight because lunch was so large and so late. Love it when two meals do the trick

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The democracy will cease to exist when you take away from those who are willing to work and give to those who would not. -Thomas Jefferson

General Tso's Chicken and I am not ashamed to admit that it is not homemade. It was worth every penny.

After Drs appointment and my IV session at the hospital we stopped and picked up 2 dinners at BOB Evans.I knew I wasnt up to cooking so this was not only helpful but also yummy.

Today it was leftover pork barbecue on a wheat bun and some more of the leftover 3-bean salad with iced tea. I LOVE leftovers.

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The democracy will cease to exist when you take away from those who are willing to work and give to those who would not. -Thomas Jefferson

Fugi Apple-water with louisiana hot sauce and lemon

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Made Spinach Quiche for Dinner last Night,Recipe Called for 8 eggs I added 5 more and about extra milk,twice the Bacon, a can of Mushrooms a 2 small onions and Extra cheese.
Pastry recipe said it made 2 shells but I managed 3.
I only made the one last night and put the dough and mix in the fridge, already demolished the second one and waiting on number three to come out as I type.
I love Quiche.

today? homemade tomato soup I canned last summer doubled with fresh raw cow's milk, and a grilled cheese sandwich made with homemade raw aged sheep's milk tomme.
Guess I better go eat... hungry now. :-P

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I've been on the run today so I just grabbed a slice of pumpkin pie w/a scoop of homemade whipped cream and a cup of tea. Yum

Water-Brownies made from walnuts, majool dates and coco powder , nothing else.

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Big D Farm Blog

Spaghetti squash with yellow summer squash, onion, and zucchini mixed in with marinara sauce. Yum

I just fried up some ham. Hubby had a sandwich, I had a salad with the ham chopped up on top.

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nothing today and still thinking about whats for dinner... little late for anything special.