04/01/10, 05:44 PM
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Join Date: Feb 2009
Location: Western Washington
Posts: 416
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I have a friend who does it remember this is eating not the soaps and paper goods....she shops once every three months..she has a three month menu plan....he hunts...... she cans and freezes fruits and veggies....they never eat out....and she does do the sprout thing....Its a trade off in labor time versus quick and easy.... she also makes all her cleaning products etc. and never shops retail for clothing. I would break it down into 25.00 a week portions approx 3.50 a day...divide by 2 is 1.75 per person...good luck
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