
06/03/14, 04:25 PM
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Join Date: Aug 2012
Location: the Ozarks Mo.
Posts: 457
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Quote:
Originally Posted by thermopkt
Yeah, I've seen that. I'd rather not, but I can see how it does make the process easier. Those are slippery little buggers and you don't want them to slip back up inside, then you have to go fishing for them.
For the record, I do not use my teeth. 
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That' s EXACTLY what he said!! Said when you were doing 200 lambs it was easier to get a grip on them. Don't think I could do it...I LIKE those little tender bits...just...they have to be COOKED first!!
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