
02/25/10, 01:08 PM
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Join Date: Feb 2005
Location: Utah
Posts: 406
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My two cents worth - I have a French Alpine doe that I have milked for two years without breeding back, twice now. I dry her up before next kidding. Her kids are valuable to me, but her milk in the winter is more valuable. The first time I milked her through with a calf to do the winter milking, weaned him in March and took over the job. After milking 22 months, she was still milking 4 quarts a day, but I wanted her to have a two month break before kidding again. Second time, her top production was probably 6 quarts a day, and she was still giving three quarts a day in January when I sent her to someone else's farm so that I could attend my Dad's funeral. She came home only milking one quart a day, and I didn't get that one more batch of cheese that I wanted, but that is OK. That goat is due again in three weeks and I am looking forward to some nice kids. If she has a doeling, it is already spoken for.
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Eunice
Life isn't about waiting for the storm to pass...
It's about learning to dance in the rain.
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