
07/15/14, 07:28 PM
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Registered User
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Join Date: Jul 2014
Posts: 4
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Stunted peppers
All of my peppers seem to be stunted in growth. They produce an appropriate quantity, but very small for all varieties (bell, banana, jalapeņo, cayenne, etc.)
This is the second year with the same issue! The peppers are delicious, and cute, but a bell pepper ripens at 1/4 the expected size.
We fertilize with a homemade fish emulsion, I hand cultivate between plants, and mulch between rows with grass clippings. Also, composted chicken manure gets mixed in in fall. I'm theorizing that the earth packs too firm and the roots are stunted. My husband argues that with the cultivating, that shouldn't be a concern. We are in growing zone 4... Central Wisconsin.
Any advice is appreciated. :-)
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