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  #1  
Old 11/18/13, 03:08 PM
 
Join Date: Aug 2010
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Uh-oh turkey shortage!

http://www.foxnews.com/leisure/2013/...rkey-shortage/


Thank god i have a nice slate turkey that will be ready by thanksgiving!!
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  #2  
Old 11/18/13, 03:14 PM
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Location: Kentucky
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Me too. I've got a couple big 15 and 20 pound turkeys in my freezer. I ordered 4 from the hatchery, raised one to give to a friend and a coon got one early on. Still we are set! I can't wait for turkey day : )
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  #3  
Old 11/18/13, 03:36 PM
 
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Wonder what kind of unnatural rubbish they fed em.
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  #4  
Old 11/18/13, 03:38 PM
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There are plenty of Turkeys in Washington D.C., all sizes too!!!
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  #5  
Old 11/18/13, 04:38 PM
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No real shortage of turkeys. There is a shortage of the larger birds but you can always buy 2 smaller ones.
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  #6  
Old 11/18/13, 04:59 PM
 
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Heresy you would be laughed out of the dinning room serving 2 small birds to my family! Huge turkey is tradition!!


This turkey is the size of a golden retriever !!
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  #7  
Old 11/18/13, 05:02 PM
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Originally Posted by jennigrey View Post
Wonder what kind of unnatural rubbish they fed em.

I know exactly what they are feeding them and why they aren't gaining weight. Or at least I think I do.
Nutriad makes stuff called APEX. It is in most of the feedmill feeds now.
Butterball bought a bunch of feedmills here in NC.
And there people are on a lot of committees with the Nutriad people.
APEX.. well, it is a food additive that is listed as organic. It has things like garlic, thyme etc.. to 'help in digestion' for poultry. And they have found ways to disrupt the communication between bacteria etc.. Of course.. digestion is based on bacteria so.....
But it also has Thaumatin (Talin) in it that is thousands of times sweeter than sugar and especially good at hiding bitter/rancid tastes. So that they can use seriously sub-standard, old, rancid adn rotting stuff in their feed. If you smell the bag after the feed is out of it.. bring tears to your eyes. Nasty.

When the feed mills here started adding APEX, we had no easy choice but to go along.
Now.. we have been doing our birds for years and I KNOW what the insides of chickens look like.
OMG! When we butchered the birds raised on the APEX added feed!

They were swollen and purple. They were strange branches of intestines growing off the normal ones; think coral.
Some birds had 'pearls' of intestines that rolled out about the size of green peas. What the heck!?
They were filled with gas hugely. It was all a horrible mess. I have never seen the weirdness I saw that year and the only thing different was APEX. Then I started researching..the additive, the ingredients, the company etc.. you gotta go deep into the back pages of google to find this stuff. The massive toxis spills in other countries, the fines, the banned components etc.. Crazy.
Then I started hearing about other local farmers having troubles. A big commercial chicken farmer(on contract) had 400 out of 1,000 rejected for 'intestinal abnormalities". I wonder why? Sounds like the same issues we were having.
And I had noticed how thin and small our birds were. No wonder. If your intestines are purple and inflames and all messed up, you can't digest properly or absorb the nutrients etc..

Well... that did it for us! Now I go to the trouble to drive across the state line to buy locally grown feed without that crapola in it.
No more intestinal issues. All the birds look normal once again adn all is as it should be.
Now.. I am guessing that since Butterball adn Nutriad guys are on poultry science committees together and on boards together and since Butterball is a billion dollar business etc.. that they use Nutriad products.
If so.. then the inability to gain weight etc.. makes perfect sense to me.

Off my soap box now, but this particular topic is of great personal interest to me and I did so much research when we had our problems and I hit the research agin the other day when I heard about Butterball.
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  #8  
Old 11/18/13, 05:06 PM
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Oh... and we grow our own as well. Bourbon Reds all the way!!
And we sell poults in the spring adn a few birds to others for the holidays.
I will never, ever, ever, ever, ever eat a commercially produced bird. Nope.
Have you seen the videos of the treatment?? Egads! I won't support that.
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  #9  
Old 11/18/13, 05:14 PM
 
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Originally Posted by RWDitto View Post
There are plenty of Turkeys in Washington D.C., all sizes too!!!

.............Lottsa Gobblers too ! , lol , fordy
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  #10  
Old 11/18/13, 05:29 PM
 
Join Date: Sep 2013
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Quote:
Originally Posted by RWDitto View Post
There are plenty of Turkeys in Washington D.C., all sizes too!!!
Now would you shoot this bird? Maybe the question should be who wouldn't shoot this bird just to put it out of our.... er.... its misery.



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  #11  
Old 11/18/13, 06:58 PM
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Uh-oh turkey shortage! - Homesteading Questions
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  #12  
Old 11/18/13, 07:04 PM
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I think the turkeys are being insulted! I'll take a turkey over most politicians any day.

While I'm posting, I have to make a confession. I have 30 turkeys (first year for me) of different varieties and now I don't think I can kill one for Thanksgiving! I had a couple picked out but I've gotten real attached to the goofy birds. They are so personable.
The cost of feed should be enough to get some in the freezer but it may be lasagna for us this year!

I don't have any problem processing chickens what so ever so not sure what my problem is.
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  #13  
Old 11/18/13, 07:56 PM
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Read the article, there is a shortage of LARGE FRESH turkeys. There are plenty of frozen birds out there.
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  #14  
Old 11/18/13, 07:57 PM
 
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They *are* very personable. I am always sad when the time comes to harvest our turkeys. I only raise a few for our own personal consumption and I invariably get attached. However, home-grown is SO MUCH BETTER than any storebought. Even the most expensive organic free-range heritage cruelty-free bird I ever bought was not as good as the ones we reared ourselves. So, being as how I love to eat and am proud of providing such a quality meal for all our holiday guests, it help me do what needs to be done.
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  #15  
Old 11/18/13, 08:00 PM
 
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Location: Washington, USA
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BTW, chickenista - thank you so very much for that information.
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  #16  
Old 11/18/13, 09:19 PM
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Originally Posted by watcher View Post
Read the article, there is a shortage of LARGE FRESH turkeys. There are plenty of frozen birds out there.
So true. Living in WI we have some very large turkey farms. And we do not have shortage, in fact prices are lower this year for them then last year, hence a Huge Supply of frozen ones will be readily available in the stores.
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  #17  
Old 11/19/13, 09:42 AM
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Quote:
Originally Posted by Conhntr View Post
Heresy you would be laughed out of the dinning room serving 2 small birds to my family! Huge turkey is tradition!!


This turkey is the size of a golden retriever !!
Uh-oh turkey shortage! - Homesteading Questions
You have my dog! Looks just like my Bess! And you have my turkeys! LOL!

No turkey from my flock this year. The toms are getting older and I raised just two poults this year, and I don't do hens (it's the dairy farmer in me, females are always more valuable!) So it's supermarket or chicken.

As an aside, I found a diary page that my father (born in 1918) wrote when he was about 12, and he talks about Thanksgiving dinner at his grandmother's. There would have been seven people for dinner if there weren't any friends or neighbors there: "We had Rooster, candy, potatoes, gravy, cranberrys and a whole lot of other stuff". So you can eat "Rooster" instead of turkey if you want.
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  #18  
Old 11/19/13, 10:23 AM
 
Join Date: Aug 2010
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She hasthat look cause i told her guineas might eat her eyeballs see this thread
Horrible old wives tale?
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  #19  
Old 11/19/13, 01:55 PM
 
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chickenista thank you for that post!
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  #20  
Old 11/19/13, 08:53 PM
 
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I think in the old days turkeys were more of an eastern thing. We never did have but one, and dad won that at a school social.
I always grew BIG turkeys. My largest was around 32#. my SIL told me to NEVER bring her a bird that big to cook again LOL.
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