Sure, a month of rain so I can't do anything - finally a couple days of non-rain & then you release one of your more interesting podcasts....
Only been able to listen to 10 minutes or so, but she seems to really be on top of things, with a lot of practicality & experience in her background.
I'm all for the backyard garden, and producing your own food. There's a lot bits of land that could produice food instead of lawns, or some such.
But, to eat comfortably 365 days a year, she seems right on target, we need to have the efficient food production & distribution systems that we have now - called the 'big ag' or 'commercial farms' that some rail against.
She just said there is no free lunch, and that about sums it up.
It's real hard to beat a modern 200 bu corn, 50 bu soybean, farm for efficiency & production & sustainability per acre. Much of the 'problems' with agriculture in this country stem from being too productive in the past. Current govt policy, and 'desires' of the non-rural population is perhaps changing that. And it might be a scary future they get for their 'desires'.
I know you're not into debating, just presenting. So, thanks for having a sensible podcast with a valuable message, tho you don't seem so interested in listening to the message yourself.
--->Paul