What kinda tomatoes is everyone planting this year? - Homesteading Today
You are Unregistered, please register to use all of the features of Homesteading Today!    
Homesteading Today

Go Back   Homesteading Today > General Homesteading Forums > Homesteading Questions


Reply
 
LinkBack Thread Tools Rate Thread
  #1  
Old 05/17/11, 07:04 AM
pheasantplucker's Avatar
 
Join Date: Feb 2007
Location: Ohio
Posts: 4,056
What kinda tomatoes is everyone planting this year?

I looked and looked and finally found my absolute favorite this past Saturday. Pink Girl. Don't know if any of you have tried them. I grew six varieties of tomatoes last year but the Pink Girls were far and away the best of the bunch. I'm planting Pink Girls, Caspian Pink, Tomato Chello (yellow cherry), and Big Boy this year. Will never do: Pineapple, Mr. Stripey or Sweet One hundreds or Old German again. Those were a huge disappointment.
__________________
"Those who hammer their guns into plows will plow the fields of those who don't."-Thomas Jefferson
Reply With Quote
  #2  
Old 05/17/11, 07:17 AM
7thswan's Avatar  
Join Date: Nov 2008
Location: michigan
Posts: 22,570
Italian Roma, San Marzano for canning and Black Krim. That's all I remember right now.
Reply With Quote
  #3  
Old 05/17/11, 07:30 AM
Callieslamb's Avatar  
Join Date: Feb 2007
Location: SW Michigan
Posts: 16,408
I got a bunch from Martin - and have a couple out of each of those. I plan out 2 or 3 of each variety, some old favorites and some new ones. I try to plant like by like - Ox Hearts together, Pastes, etc. Then they are all lined up to see which ones do/taste best. I'm a sucker for blacks and ox hearts. I have to watch myself on those varieties. I also have a tomato from most of the countries that each of my children lived in except the Philippines.

Black from Tula- Kalman Hungarian - Russian Red - Gogosha - Super Sioux- Indian Stripe- Kardinal - Market Champ - Purple Russian - Belgarian Ox Heart- Manitoba- lemon Drop- Hung Yoen - Sausage- Siberia - Marglobe Supreme - Black ox Heart - Ill Beauty- Raspberry Giant- Prue- Heinz 2274 - Khirhiv- St. Pierre - Federale - Jersey Giant - Tn Black - Big Mama (my only hybrid) - Paquebot Roma - Giant Roma - Guido -Homestead - Hazelfield Farm - Calli Orange - Blaby and Hawaiian Pineapple (my personal eating favorite).

Last edited by Callieslamb; 05/17/11 at 07:33 AM.
Reply With Quote
  #4  
Old 05/17/11, 08:16 AM
flowergurl's Avatar  
Join Date: Feb 2007
Location: KS
Posts: 2,320
I have hillbilly, Rutgers and old german planted. What did you find disappointing about old german pheasantplucker?
Reply With Quote
  #5  
Old 05/17/11, 08:34 AM
 
Join Date: May 2004
Location: Zone 9b, Lake Harney, Central FL
Posts: 4,898
I chose smaller varieties for the Topsy Turvy planter: cherry and a golf-ball sized one that I can't remember the name of....will have to hunt around for the stake that came with the plant...or maybe I'll just call it Fred.
Reply With Quote
  #6  
Old 05/17/11, 08:43 AM
pheasantplucker's Avatar
 
Join Date: Feb 2007
Location: Ohio
Posts: 4,056
I found Old German to be not worth the trouble...I think I only got three tomatoes from that plant last year. Stayed green and hard...
__________________
"Those who hammer their guns into plows will plow the fields of those who don't."-Thomas Jefferson
Reply With Quote
  #7  
Old 05/17/11, 08:47 AM
Our Little Farm's Avatar
 
Join Date: Apr 2010
Location: VA
Posts: 6,971
I am about to plant 37 seedlings of Big Boy and Celebrity.

I ordered some more unusual plants online and they arrived very poor. With blight looking leaves. Did not want to take the chance, so they went in the trash. Lesson learned.

Will get some more seed next year to experiment with.
Reply With Quote
  #8  
Old 05/17/11, 08:48 AM
 
Join Date: Oct 2009
Posts: 680
Rutgers Select, Delicious, Beefsteak, Cherry.
Reply With Quote
  #9  
Old 05/17/11, 09:07 AM
postroad's Avatar  
Join Date: Jan 2009
Location: Hochfeld Manitoba
Posts: 1,955
i am planting First Lady, Celebrity, Better Boy and Sweet Million.
__________________
Some folks are well off. I'm just a little off.
Reply With Quote
  #10  
Old 05/17/11, 09:17 AM
 
Join Date: Apr 2011
Location: Middle TN/Low Country SC
Posts: 165
I have been getting some cherry tomatoes from a Sweet 100 for a little over two weeks. I have a half dozen Brandywine and a couple of German Johnson plants that are just now taking off. I just started a couple of cuttings from the heirloom plants for my late garden this past weekend.
Reply With Quote
  #11  
Old 05/17/11, 09:19 AM
 
Join Date: Sep 2005
Location: EastTN: Former State of Franklin
Posts: 4,482
Soaking wet ones. Rained everyday since we set them out.
Reply With Quote
  #12  
Old 05/17/11, 09:28 AM
 
Join Date: Aug 2008
Location: Kansas
Posts: 1,761
We have romas and beefsteaks right now. pheasantplucker, are the pink girls that good. I saw them at Lowes yeasterday for .25 a plant, and passed up since they got below average reviews from daves garden, it said they were bland.
Reply With Quote
  #13  
Old 05/17/11, 09:47 AM
 
Join Date: Mar 2003
Location: South of DFW,TX zone 8a
Posts: 3,554
Porter, Improved Porter, yellow pear, roma. I got some out before i broke my legs, had three flats of others but they didn't survive my hospital stay, even though my son in law put them out.
__________________
"Agriculture is our wisest pursuit, because it will in the end contribute most to real wealth, good morals, and happiness."
Thomas Jefferson to George Washington 1787
Reply With Quote
  #14  
Old 05/17/11, 09:52 AM
Nimrod
Guest
 
Posts: n/a
Up here in the great white north we can't even put out tomatoes for about another 3 weeks. I have planted seedlings indoors. Kind of a new experience because I moved this spring from zone 4 to zone 3. I am partial to heirloom varities. I am trying a mix of ones that worked well in previous years and ones I bought locally. Mortage Lifter, Amana Orange, Bloody Butcher, Roma, and Early Girl have all worked well in the past. New this year are Cherokee Purple, Warrens Yellow, Sub Arctic Plenty, and Oregon Spring. We'll see how they do.
Reply With Quote
  #15  
Old 05/17/11, 10:30 AM
Registered User
 
Join Date: Apr 2011
Location: West Virginia
Posts: 28
Favorites here I replant every year is Pink Brandywine and Giant Beefsteak,..new this year are Cherokee Purple and Mountain Princess,..all heirloom varieties. I also added Red Grape and Tiny Tim, a patio tomato. Love them for salads and just to snack on. I haven't put any of mine out in the garden due to the rain,...but they like it in the greenhouse. Hopefully this week coming the rain will stop.
Reply With Quote
  #16  
Old 05/17/11, 10:31 AM
Keeper of the Cow
 
Join Date: Feb 2006
Posts: 1,913
In the greenhouse I have Beefmaster, Red Brandywine, Cherokee Purple, Chalk's Early Jewel, Brown Berry and Red Currant Cherry.
Reply With Quote
  #17  
Old 05/17/11, 10:33 AM
lemonthyme7's Avatar  
Join Date: Jul 2010
Location: NW PA
Posts: 1,092
Callieslamb - that's a nice list! I won't be setting mine out til the end of the month but here's what I have started.

Penny
Homestead
Granny Cantell's German Red
Montreal Tasty
June Pink
Limbaugh Potato Top
Olive Hill
Tidwell German
Dad's Sunset
Aunt Ruby's German Gold
Black & Red Boar
Cherokee Chocolate
Ruby Gold
Black Plum
Coyote (cherry)
Blue Beech Paste
Golden Treasure (a long keeper)
Reply With Quote
  #18  
Old 05/17/11, 10:49 AM
Kazahleenah's Avatar
Disgruntled citizen
 
Join Date: Nov 2004
Location: Northeast Michigan zone 4b
Posts: 4,458
Mortage Lifters and some cherry tomatoes
__________________
I'm so busy, I don't know if I've found a rope or lost my horse.
Kaza's Kreations: Custom Screenprinting
Reply With Quote
  #19  
Old 05/17/11, 11:01 AM
chickenista's Avatar
Original recipe!
 
Join Date: Mar 2007
Location: NC foothills
Posts: 13,984
Every year:
Amana Orange
Paquebot Roma
A Cherokee Black variation

OSU Blue
Meme Beauce
An Irish heirloom
Super Sioux
Mule Team
Black Cherry
Green Zebra
__________________
http://www.thehennery.blogspot.com -
the farm blog
http://thehennerytraditionals.blogspot.com/ -
the herbal blog + shop

Last edited by chickenista; 05/17/11 at 11:53 AM.
Reply With Quote
  #20  
Old 05/17/11, 11:06 AM
 
Join Date: May 2010
Location: Hudson, MI
Posts: 656
We scaled down on different varieties this year because last year we ended up putting in almost 300 plants and it got a bit overwhelming...LOL. This year we're planting mostly paste types because we make a lot of sauces and salsa so they are of the most use to us. We've got Roma, Amish Paste, Howard German, and Opalka. We also started some Virginia Sweets, Super Sweet Cherry, Early Girl, and Ceylon. I think we are putting in about 100 plants.
Reply With Quote
Reply




Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT -5. The time now is 01:18 AM.
Contact Us - Homesteading Today - Archive - Privacy Statement - Top - ©Carbon Media Group Agriculture