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  #1  
Old 03/09/11, 01:34 PM
therunbunch's Avatar
2 ears 1 mouth 4 a reason
 
Join Date: Oct 2009
Location: East Texas
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Dinner at our house...

Wish some HT-ers lived closer to us, we'd be happy to share the pot tonight!
Dinner at our house... - Homesteading Questions Chili.. yum!
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  #2  
Old 03/09/11, 02:30 PM
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Location: Georgia
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Oooooo , that looks good! Sadly, I'm a bit far from you. But if I were closer................look out...............here I come!
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  #3  
Old 03/09/11, 02:42 PM
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mmmmm....YUM!! guess I'll be late coming from PA, but I'll be running!
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  #4  
Old 03/09/11, 03:15 PM
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lol My daughter "approves". Kids are such picky eaters!
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  #5  
Old 03/09/11, 10:26 PM
 
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That does look good! I'm sure you'll all enjoy dinner tonight!
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  #6  
Old 03/09/11, 10:54 PM
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First thing I thought when I saw the post subject...was what time? Now I know why. Looks very yummy!
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  #7  
Old 03/10/11, 12:08 AM
 
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It would taste better if you stirred it up a little first. But I am sure it taste good then.
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  #8  
Old 03/10/11, 03:22 AM
 
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That looks very good.
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  #9  
Old 03/10/11, 04:50 AM
 
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What is that? It looks amazing, i'm a bit far away too but i'll be there before Mamita! LOL.
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  #10  
Old 03/10/11, 05:28 AM
 
Join Date: Apr 2010
Location: Ca,AZ,KS
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I can smell that cooking thru the monitor screen....mmmmmn mmmmn mmmmmmmmn

The smell of food is almost as good as eating it, especially when you get to eat it after smelling it cook..............don`t ya think ?


Smelling food cooking like that and not getting to eat any is like torture....
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  #11  
Old 03/10/11, 05:37 AM
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That pot doesn't look big enough for all of us, but it sure looks yummy!
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  #12  
Old 03/10/11, 06:30 AM
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OOooh, I'm in TX...however I 'crock-potted' a pork roast, carrots, potatoes, onions & a couple mushrooms & it was delish! We coulda shared.

Patty
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  #13  
Old 03/10/11, 08:39 AM
 
Join Date: May 2009
Location: Georgia
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So, what is it called and where is the recipe? You can't just leave us with a watering mouth. Looks Yummy!!
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  #14  
Old 03/10/11, 09:07 AM
 
Join Date: Oct 2007
Location: Nebraska
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What's that grey stuff?
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  #15  
Old 03/10/11, 09:17 AM
Keeper of the Cow
 
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That looks wonderful. We eat a lot chili. I like to make a big pot of it for chili night, then we have plenty leftover for burritos and taco salad. Add shredded cheese, reheat until the cheese is all melted and it makes a great dip.
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  #16  
Old 03/10/11, 09:36 AM
Katie
 
Join Date: Sep 2007
Location: Twining, Mi.
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Looks wonderful, it's chili right? I never put corn in ours before but might try some in a little bowl & see how we like it.
My uncle puts green beans in his chili along with the chili or kidney beans, thought it was weird but it tastes very good.
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  #17  
Old 03/10/11, 11:20 AM
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Quote:
Originally Posted by buffalocreek View Post
What's that grey stuff?

Perhaps you need to adjust your monitors colors...
I see no grey stuff.
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  #18  
Old 03/10/11, 11:33 AM
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OLD VET>>> Yes, it was stirred after the picture lol I love taking pics of my cooking like this so people can see the ingredients.

It was:

1lb ground beef
1 can tomato sauce
1 can kidney beans
1 can black beans
1 can kernal corn
1 cup diced green bell pepper
garlic (psht.. I always put more but I think recipe said 1-2 cloves or something close)
2 tbsp chili powder ( I did half cause I'm feeding little people who don't like spicy)
Some diced onion (I think 1/2 cup or so)
1 can diced tomatoes
Salt & Pepper (might be that grey stuff someone referred to)
1 tbsp of dry mustard

Add whatever else or omit to your liking. It was good. Next time I'll forego the onions and green peppers though. I love all the beans in this!
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  #19  
Old 03/10/11, 12:13 PM
Katie
 
Join Date: Sep 2007
Location: Twining, Mi.
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Put my chili in the slow cooker shortly after I seen the picture of yours. Then I made Oatmeal Chocolate Chip raisin cookies too, Chalk Creek started that thread over in CF but it's really Nickiels fault we are making cookies now!
I did my sugar free recipe from a friend, they turned out great.
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  #20  
Old 03/10/11, 12:44 PM
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Party in Texas!!!
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