10/27/08, 02:57 PM
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Join Date: Mar 2007
Location: near Canadian border in MN
Posts: 383
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The green ones should ripen even after they are picked. They can take light frosts, but will have damage if the temp drops to mid 20s. You can let them freeze solid and they will still be usable, but if they freeze and thaw more than a couple of times, they turn to mush.
We brought ours in about a month ago, after the frost had killed all of the leaves. Most of them were green when they were picked, but they're all orange now.
Tom
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