
08/31/08, 03:22 PM
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Join Date: Nov 2007
Location: western New York State
Posts: 2,863
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You can definitely pick fruit too green, and it won't ripen well, but, yes apples & pears will continue to ripen. Store them in a cool, dark place, neither too damp or too dry, but do not refrigerate until closer to ripe. Or if you happen to have a spare fridge, put the temp quite warm, like upper 40's, and store some in there. Pears should be picked while still fairly hard and green. They ripen from the inside out, so if you try to let them get nicely yellow (or red) on the tree, they will be mushy inside. Sue
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