Bread box for a wood stove Wanted Please!

[red hott farmer]

Help! my wife would love to have one of these. SHe bakes bread all the time. and saw this on e-bay But was outbid by 1 dollar. We cook on our stove all the time. it is a Babybear By fisher. She in a internet Guru. and has searched the net . Does any one have one or know where to get one.
thanks


""OLD WOOD STOVE OVEN.

PUT ON TOP OF UR WOOD STOVE.

HEAT BREAD ECT.

HEAT INDICATOR GOES FROM 100FWARM-500F VERYHOT!

WORKS GOOD! "" Description on E-bay

BARCLAY MFG CO OF MUNCIE IN.

NR!!

It was a box that was 12" X 11" X 10" deep

[DAVID In Wisconsin]

You might try searching for kerosene stoves on ebay. They are fairly common there as they were used on kerosene cook stoves also.

[Alice In TX/MO]

Go to your local welding shop and have them build you one out of scrap.

[MomOf4]

I just started cooking on our woodstove yesterday, and even learned to bake cornbread without the oven (took 3 tries to learn how to NOT burn it), but the oven for the top of the woodstove would work MUCH better - what a great concept, and obviously not a new idea).

I found this link - you could probably buy this for less than having one made by a welding shop...$89 plus $12 shipping.

http://www.fourdog.com/page5.html

[ceresone]

Check Lehmans too, they have them.

[suitcase_sally]

http://www.stpaulmercantile.com/MilesStair.htm

Scroll down to bottom.

[yankeeterrier]

Coleman makes one for camping and they are available at Cabelas and other sportsman and camping places. You can get them at Chinamart too.

Dianne

[comfortablynumb]

yeah wal mart has those for coleman camp stoves, they are the same deal as she got outbid on.
they are like 12 buck or so... very cheap

[FourDeuce]

You can also bake in a big pot as long as you put something on the bottom of the pot to keep the food off the bottom. I used to use an upside down metal pie pan, which worked fine, but now I have a couple of metal racks that serve the same purpose. You can bake anything which will fit in the large pot, and bake over any heat source(as long as it gets hot enough). I use my pot to bake biscuits over a campfire often.
The factory-made stove-top ovens have extra features like doors and a thermometer to help you keep the temperature right, but after you've done it a few times you can judge it fairly easily.