
10/01/13, 12:41 PM
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Join Date: Oct 2008
Location: Willamette Valley, Oregon
Posts: 1,411
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Do you mean ginger? As far as I know we don't have any near us, but I'd be interested in how you handle it. Do you collect it just for yourself, or do you sell it? Do you have someone to whom you sell everything, or do you also sell to individuals? How do you dry it - is it difficult to prepare for winter storage? We use a lot of ginger, and I usually try to get it on sale, grate it and freeze it in 2-tbsp clumps. I'd be very interested in trying wild-grown rather than grocery store ginger.
Kit
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