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01/15/12, 08:59 PM
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Join Date: May 2004
Location: Minnesota
Posts: 17,225
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Pike roe anyone?
I've heard of folks eating fish roe besides caviar. Has anyone tried Northern Pike roe? How do you fix it?
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01/15/12, 09:16 PM
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Join Date: Jul 2005
Location: Eastern N.C.
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We cook shad roe by rolling in corn meal and frying in a skillet of wesson oil.Goooood stuff.
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01/16/12, 09:02 AM
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Join Date: Jan 2005
Location: Florida
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Quote:
Originally Posted by EDDIE BUCK
We cook shad roe by rolling in corn meal and frying in a skillet of wesson oil.Goooood stuff. 
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We do the same thing with the red mullet roe down here. Some like the white roe (males) also, but I don't care for it at all. The red roe is excellent.
I have also done it with bream or bass roe caught off the bed in the spring. It's smaller, but still very good.
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01/16/12, 10:46 AM
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Join Date: Jan 2007
Posts: 3,037
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Roe is roe..... kinda like chicken egg is a chicken regardless of the breed. Only difference is in the flavor (free range vs pen raised). I've always just batter fried the roe.
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01/16/12, 10:47 AM
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Join Date: Jan 2007
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Oops!
Last edited by OkieDavid; 01/16/12 at 10:51 AM.
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01/16/12, 10:51 AM
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Join Date: Jan 2007
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Roe is roe. There will be an occasional difference in taste/texture depending on where it was raised and what the diet consisted of. Think of it this way - a chicken egg is a chicken egg regardless of breed or location but there can be drastic differences based on the diet of the chicken. Batter fry it and try some out!!!
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01/16/12, 12:07 PM
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Join Date: Jul 2005
Location: Eastern N.C.
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Quote:
Originally Posted by tyusclan
We do the same thing with the red mullet roe down here. Some like the white roe (males) also, but I don't care for it at all. The red roe is excellent.
I have also done it with bream or bass roe caught off the bed in the spring. It's smaller, but still very good.
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We like that to,but want it fried until its pretty firm or course.
I forgot to mention that we also like fish row cooked in scrambled eggs.Thats some fine eating too.Just mix it into the eggs when you are stirring them to scramble.
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01/16/12, 12:15 PM
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Join Date: Jun 2002
Location: Idaho
Posts: 4,332
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Quote:
Originally Posted by OkieDavid
Roe is roe.
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When my dad was a kid, he and his brothers managed to land an alligator gar after an all night fight on a trotline. It was over 6' long and full of roe. They were in the habit of eating everything back then, but for some reason decided not to fry the roe. Good thing.
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Alligator gar roe is poisonous, to birds, animals, and humans, but safe for other fish to eat.
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01/16/12, 12:49 PM
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Join Date: Jun 2010
Location: North Central WV
Posts: 447
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I like trout roe it's like little sacs of butter.
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01/16/12, 01:53 PM
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Join Date: Jan 2007
Posts: 3,037
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Good point Ed. We are covered up with gar around here and I,ve eaten MANY of them but for some reason ( on my first cup of Joe perhaps) I had forgotten about far eggs being poisonous.... Good catch and I stand humbly corrected.
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01/16/12, 02:01 PM
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Join Date: Jun 2002
Location: Idaho
Posts: 4,332
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Quote:
Originally Posted by OkieDavid
Good point Ed. We are covered up with gar around here and I,ve eaten MANY of them but for some reason ( on my first cup of Joe perhaps) I had forgotten about far eggs being poisonous.... Good catch and I stand humbly corrected.
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I wasn't slapping you down, I was relating a story Pa used to tell. He didn't know they were poison and they had a long discussion on eating it, but something made them skip it. Years later he found out the were poison.
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01/16/12, 02:20 PM
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Join Date: Jul 2006
Location: northcentral MN
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We tried eating roe from salmon we dipped in AK. We were camping and they were still too nasty to eat.
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01/16/12, 05:48 PM
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Join Date: May 2004
Location: Minnesota
Posts: 17,225
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I was thinking of salting some and trying it raw, Ala caviar.
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I like your Christ, I do not like your Christians. Your Christians are so unlike your Christ.
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01/16/12, 06:33 PM
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Join Date: May 2004
Location: Minnesota
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Well, I just did a search for "pike roe caviar". The stuff sells for $100 a pound!.. Easy to make too, got a batch working right now.
__________________
Flaming Xtian
I like your Christ, I do not like your Christians. Your Christians are so unlike your Christ.
Mahatma Gandhi
Libertarindependent
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01/16/12, 06:45 PM
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Join Date: Jun 2002
Location: Idaho
Posts: 4,332
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The real caviar is expensive, too. I wouldn't eat it either. Had it once. Once.
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01/16/12, 07:31 PM
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Join Date: May 2004
Location: Minnesota
Posts: 17,225
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The one time I had the real thing it tasted like salt. This tastes the same. Not bad with saltines and cream cheese, chased by beer.
__________________
Flaming Xtian
I like your Christ, I do not like your Christians. Your Christians are so unlike your Christ.
Mahatma Gandhi
Libertarindependent
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01/16/12, 10:04 PM
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Join Date: Jan 2006
Location: Wisconsin
Posts: 937
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I'll fillet the pike and keep the fish part for eaten...you guys can have the roe.
brownegg
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01/16/12, 10:13 PM
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Banned
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Join Date: May 2002
Location: South Central Wisconsin
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Pike roe is best fried with onions and peppers just like an omelet. Same with sucker eggs.
Martin
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01/18/12, 09:09 AM
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If I need a Shelter
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Join Date: Feb 2003
Location: Ozarks
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Been out Trout Fishing catch Sow have her throw Eggs all over me then catch Buck have it throw Sperm on me  It dawns on me what these fish are doing by proxy
I find the craving for Turkey Fries
big rockpile
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