back to deer season

[coup]

my son and i have always worked our deer up before going out again.......
a friend skins his and quarters and lays in the freezer......anyone else that does this..........i figure he most toss his ribs,,,,where we cut all we can get from ours.........

[Oldcountryboy]

Are you asking if we quarter it up and place it in the freezer and then cut it up later?

If so, yes, I do that sometimes. Especially if I catch a deer when the weather is still really warm and there's a lot of fly's out still yet.

[Bearfootfarm]

I quarter them, and age it in a cooler for a week or so.

It's rare that it stays cold long enough here to hang one, and we can kill 6 per year/per hunter, so I dont always wait to finish one before killing another.

The dogs get any parts we dont use

[big rockpile]

We Debone all but Ribs,do cut off to cook up,not much meat but can't waste any.

big rockpile