
11/16/12, 11:34 AM
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Join Date: Jun 2010
Location: North Central MN
Posts: 3,020
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Frozen taters
The fall work got a little out of hand this year. I grew potatoes this summer for the first time. I harvested the russets this morning. It turns out the potatoes are only an inch under the surface. I thought they were deeper. The ground was frozen about an inch and a half deep so some of the taters froze. I was able to dig them with a spade so the ground might not have been frozen real solid.
Can they be used? Could I bake them and mash them and freeze? Worst case senario, the chickens like then.
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