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Preserving the Harvest canning, drying, smoking, etc.

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Old 05/21/13, 03:21 PM
Join Date: Aug 2005
Posts: 10,553
Low/No Sugar Pectin for Jam Only???

I just noticed that there are no recipes for jellies on the Ball RealFruit Low/No Sugar pectin label.......but only recipes for jams. Is it only suitable for making jam?

Is regular (classic) pectin the only one Ball makes for jelly?
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Old 05/22/13, 06:17 AM
Join Date: Aug 2005
Posts: 10,553
To answer my own question, I found the recipe on their (Ball's) website.
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Old 05/22/13, 09:22 PM
Chixarecute's Avatar  
Join Date: Nov 2004
Location: Wisconsin by the UP, eh!
Posts: 3,008
You could also look at Pomona's Pectin.
Chixarecute...and tasty, too!

The first to apologize is the bravest. The first to forgive is the strongest. The first to forget is the happiest.
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Old 05/23/13, 07:07 PM
Join Date: Aug 2005
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Thanx for the suggestion, Chix. I may give it a try.
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