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Cattle For Those Who Like To Have A Cow.


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  #21  
Old 05/16/12, 12:10 PM
 
Join Date: Jul 2009
Location: nebraska
Posts: 1,586
myersfarm, I realize dairy bulls have a rep for mean, but your statement that angus bulls stay nice forever is well ..bull. I have seen a few scary angus actually there is not any breed that should be trusted.
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  #22  
Old 05/16/12, 12:45 PM
Dariy Calf Raiser
 
Join Date: Dec 2004
Location: missouri
Posts: 2,004
BRUCE READ what I said you missed the word USALLY



Quote:
Originally Posted by myersfarm View Post

you did not say it was a jersey but those are the mean ones or the dairy breeds ...a 2 year old angus are usally tame for ever
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  #23  
Old 05/16/12, 01:19 PM
 
Join Date: Sep 2010
Location: Frankston, TX
Posts: 140
No I mean steer them young. I have a jersey about to calf and I am actually hoping for a bull since I have had only heifers this yr and have no replacement steer for next yrs meat.
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  #24  
Old 05/16/12, 01:31 PM
Dariy Calf Raiser
 
Join Date: Dec 2004
Location: missouri
Posts: 2,004
yes steers are tamer
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  #25  
Old 05/16/12, 07:17 PM
 
Join Date: May 2008
Location: Georgia
Posts: 2,120
Do bulls taste nice? Or do they get the cow version of boor taint?
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  #26  
Old 05/16/12, 07:35 PM
Dariy Calf Raiser
 
Join Date: Dec 2004
Location: missouri
Posts: 2,004
NOT MINE That I can taste but I only have 20 cows and 2 bulls I bred to have calves in Sept.. and pull my bulls April 1 and I keep the bulls on grass for several months with out cows and the month before freezer camp I feed them 8 to 10 pounds of corn also getting the 3 year old bull ready for breeding season...I usally have a baby bull in there also...I guess the bull cleaness himself of all the boor taint during that time....I never tatse it...it might be different if you pulled him from the breeding herd and butcher him also with out the corn

I feel the corn makes the meat tender because people talk about tuff steaks and I feel it is all in how you cook them I have mine sliced to 1 1/4 inches thick also
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  #27  
Old 05/23/12, 12:15 PM
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Join Date: Dec 2008
Posts: 8
How does the meat from the bull taste as compared to a steer.
is there a difference in flavor. how do you finish/ grass or grain?
I have a 3yr old herford bull coming with 2 cows.
Not sure if it.s worth keeping him with only 2 cows.
Any thoughts
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  #28  
Old 05/23/12, 03:36 PM
Dariy Calf Raiser
 
Join Date: Dec 2004
Location: missouri
Posts: 2,004
I have only had one steer in 15 years so hard for me to tell taste but my bulls taste better than a bought steer from the store thats for sure...... feed grain after a long time away from cows
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  #29  
Old 05/23/12, 10:45 PM
dosthouhavemilk's Avatar
 
Join Date: Oct 2004
Location: SE Ohio
Posts: 2,174
I would like to point out something.
We have generally shipped our bulls by around 15-18 months old. They have done their job *and* we have over 40 fenceline neighbors and live in the village. The liability involved in keeping a mature bull around is not worth it. Especially with our fencing. There are some places where the fencing is one strand of barbed wire (if any wire at all). For that matter, until three years ago, we mostly AIed, and ran bulls for clean up purposes.
Not sure which bull we had at that time, though I would suspect it was Jason. He had twice shown a touch of aggression. The one time towards me when I was wearing a hood. I took the hood off and he was fine.
The night he was to be shipped? I walked right up to him, put the halter on his head and led him up to the barn. He was calm and fine. But, he had bred everyone and so it was time for him to go.
He had been hand raised, of course. We don't baby our hand raised bulls. They learn respect, but not through physical violence from humans.
Oscar's older maternal half brother is 3 or 4 this year. I don't recall which. He was exclusively dam raised. He'd be gone, but we can't hold him in a pen long enough to get him loaded (he has his daddy's issues). He hates being out of the fence, so so far is not much of an issue. Not aggressive at all. In fact, he "heads for the hills" when we walk towards him.
I'm trying to remember the last bull we had that was down and out mean...I just don't think we ever kept one long enough for that to be an issue.
Unmanageable in our fencing? Sure. Done with their job? Yup. Mean and a danger? Not really.
Even Mast was not showing serious signs of aggression. He was not purposely charging us or being threatening. He just finally realized we weren't bigger than him and that he could go where he wanted. Hence needing to ship him that night. He had become a large liability with so many neighbors so close by.
The farm used to keep the Jersey bulls for a long time. 6-8 years old. Until they needed new blood. The bulls tended to go on to other farms to be used.

Bulls definitely need to be respected and never be trusted. Period, but I just have to wonder how much the upbringing has on it. Our dam raised, but handled bull, acted the same as our hand raised bulls.

Ah well. If we had the proper fencing, we would have been able to keep Mast longer, but with our fencing what it is, it means keeping bulls around for less time.

I just wanted to make it clear we ship the bulls when we do due to liability of neighbor issues and not because the bulls have already turned.
Do they have that potential? Yup. Every male does.
You think bulls are bad? Hang out on the goat boards for awhile. Smaller animal means being raised even more improperly which leads to aggression issues.
We don't have aggressive bucks here either due to the way they are hand raised.
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Last edited by dosthouhavemilk; 05/23/12 at 10:52 PM.
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  #30  
Old 05/23/12, 11:29 PM
 
Join Date: Mar 2012
Location: Southern Illinois
Posts: 357
Quote:
Originally Posted by myersfarm View Post
bambitsk with him coming into your space wanting a snack YOU NEED TO BE CAREFULL.....he will want to get HIS snack out of your pocket or were every you have it hid....2 years old is when they can TURN TO A MEAN BULL in one day

you did not say it was a jersey but those are the mean ones or the dairy breeds ...a 2 year old angus are usally tame for ever
My bull is a smaller Scottish Highland. I never hide treats. They know tyecontainer, and I always keep it in plain site for tyem to see.
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  #31  
Old 05/24/12, 10:07 AM
 
Join Date: Jan 2011
Location: Northern KY
Posts: 171
I have had beef from both bull and steer and Jersey and Jersey angus cross. There were slight differences. Bulls grow faster and put more meat on. Some tend to put more beef on their necks, which isn't the best place for beef. As for taste, bulls have a slightly more "beefy" taste (I can't describe it any other way) which I prefer. Steers tend to have less flavor IMHO. I would eat a 6 year old bull anytime. My wife won't, but that is all in her head. I think she would if she would give it a chance. Oldest bull we ever had was 2 years old and tasted great.

I cut all my males this year just because I started AI this year and I don't want to end up with a young bull breeding his mom or sister or have to separate them out for breeding season and have them trying to get back in. My goal is to not have any more bulls - not because I don't like the meat! It is more because they tend to get out test the fences much more - and because of the issues with having bulls and AIing cows. Also so I can have one herd of cows all year round and still time my calving.

As for the bulls getting mean, I have never had a problem with mine but I always carry a stick or pipe or something just in case. I have found the bulls raised around bulls don't tend to be as mean towards people. Bulls raised in the absence of a dominant male, have more of a tendency to see people as a threat to their territory - but that is just my opinion. Of course when it comes to cows in heat, you better be careful regardless. Once those hormones get flowing they change. I would never challenge a bull trying to breed a cow unless I absolutely had to - then I would have a good stick and a plan to escape if things go the wrong way. IMHO
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