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Cattle For Those Who Like To Have A Cow.


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  #41  
Old 12/04/11, 12:29 PM
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Join Date: Mar 2008
Location: Iowa
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Quote:
Originally Posted by myersfarm View Post
November here my trees are bare of leaves.....looks like your clover is killing out your fescue.....wish I had that problem
I notice the clover taking over also thats why I asked if its Alice...Alice is the best white clover IMO .It will compete with anything for that bare spot.Here in Iowa it will grow 10 " + .Leaves get as big as a mans hand.....I love it.
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  #42  
Old 12/04/11, 01:10 PM
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I have found through observation and trial and error (ouch!) that selling dairy cows through auctions that primarily sell beef cattle is a sure losing bet.

Some Holsteins seem to grow very slowly, not really putting on much weight until 2+years old. I'm no expert on cattle genetics, but I'd imagine it has to do with particular bloodlines. We have a holstein/hereford heifer that is pg with her first calf. She was smallish for a LONG time, and now, at nearing 3 years old, she is quite tall and well-fleshed out.
If the animal was otherwise normal, no diarrhea, eating and drinking fine, good flesh all around, I'd be inclined to think that he just hadn't hit his growth spurt yet. It happens.
Sorry for your pain in the wallet. Boy, have I been there
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  #43  
Old 12/04/11, 04:49 PM
 
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J.T.M.

If you want more pics go to the sticky on rotational grazing at the top of this forum
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  #44  
Old 12/04/11, 04:59 PM
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Originally Posted by agmantoo View Post
J.T.M.

If you want more pics go to the sticky on rotational grazing at the top of this forum
~ looks at watch ~ Iv been waiting ................thanks and will check it out.Im a pasture nerd .
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  #45  
Old 12/04/11, 09:41 PM
Sugarstone Farm
 
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How did your steer compare to the others sold that day? Have you sold cattle before, or was this your first time selling at the auction? Was it a barn that is geared toward dairy, or more beef?
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  #46  
Old 12/04/11, 09:58 PM
 
Join Date: Jun 2011
Location: Idaho
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It was my first. This auction primarily sells culled Holsteins. Thirty years ago my folks bought bum calves and resold them for a (poor) living. My cabinet shop died, my back gave out, my furniture business crashed. No job, no money, I was looking for some income...ya. Hopefully I'll get enough to at least pay my dad the money I borrowed. I am at the point of selling my woodworking tools, which is like selling my soul. Just sentimental I guess.
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  #47  
Old 12/06/11, 12:43 PM
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That just sucks!!! I hope there are better days ahead for you. ((((hug))))
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  #48  
Old 12/06/11, 01:13 PM
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Location: MO Ozarks
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Around here its best to sell off the farm, prices are much more stable and you can be firm on the price. Advertised and sold all my young Jersey bulls like this this year. Only one left and he is too fat and too short to even think about trying to breed a cow, so he will probably be a cheeseburger in paradise next year!
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  #49  
Old 12/06/11, 02:11 PM
 
Join Date: Aug 2008
Location: NW OK
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I don't know what happened with your calf. At a small sale the buyers could simply have filled their truck or nobody had an order for that paticular animal. Or something was wrong some way with it that you missed. Order buyers don't get where they are at by not knowing cattle.
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  #50  
Old 12/06/11, 04:05 PM
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It sometimes also depends on who you are and how many you sell there per year. My local sale is quite large for our area and unless your cattle come from a known seller the guy in the ring setting the bid in low balls the seller and takes care of the buyers there. If you single tag a fairly large group of like size and condition cattle you're not going to do well.
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  #51  
Old 12/07/11, 09:59 AM
 
Join Date: Aug 2008
Location: NW OK
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Every sale barn has its quirks. We had one here change hands after they ran all the buyers off. They ran the traders off first and and went down hill from there.
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  #52  
Old 12/08/11, 10:01 AM
 
Join Date: Apr 2006
Location: ozark foothills, Mo
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All of this

Bargain animals is a direct result of the stockyards closing across the country, during the "slick willie" years the packing companys were allowed to form monopolies and they went to bypassing the stockyards, also operated corporate farms that produced pork so cheap that ordinary people couldn't compete and made up Their losses at the packing house end...
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  #53  
Old 12/08/11, 05:28 PM
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Sold my calf crop today at the local livestock sale barn. 724 lb spring calves (angus steers) brought $1.44 per lb. 8oo lb heiffers brought $1.27. It all added up to a nice check, but thats all for the year. Gotta wait on next years crop now.
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